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Smart Tip & Gratuity Calculator

Calculate tips, split bills, and learn international etiquette in 100+ countries.

18%
Total Amount
$0.00
Tip Total
$0.00
Per Person
$0.00

United States Tipping Guide

Tipping is a core part of the service economy. Standard service is 18%, while 20%+ is for great service.

Dining & Bars

  • Standard Tip: 18%
  • Common Ranges: 15, 18, 20, 25%

Hotel & Hospitality

  • Housekeeping: $3–$5 per morning (leave on the pillow)
  • Bellhop: $2 per bag, $5 minimum for heavy luggage
  • Valet: $5 upon vehicle return
  • Concierge: $10–$20 for tough reservations

Transportation

  • Rideshare/Taxi: 15–20% of the fare
  • Airport Shuttle: $2 per bag if handled

Personal Services

  • Hair/Nails: 20% is the gold standard
  • Massage: 15–20% of the full price

Delivery Services

  • Food Delivery: $5 minimum or 15%
  • Grocery Delivery: 10–15%

Nightlife & Bars

  • Bartenders: $1–$2 per drink or 15–20% of the tab

Our premium Tip & Gratuity Calculator is the ultimate companion for dining out, traveling, and group outings. Beyond simple percentage math, it helps you navigate various cultural norms around the world and ensures everyone pays their fair share with one-click bill splitting and rounding.

How to Use

  1. Enter the total bill amount before tip.
  2. Select a country to load international tipping norms or enter a custom %.
  3. Enter the number of people to split the bill with.
  4. Use the "Round Up" buttons to simplify the final payment per person.
  5. Save the calculation to your history for future reference.

Features

  • International Tipping Guide: Etiquette data for countries like US, Japan, France, and more.
  • Advanced Bill Splitting: Divide the total and tip accurately between groups.
  • Smart Rounding: One-tap rounding for the total bill or per-person amount.
  • Calculation History: Securely save your recent calculations in your browser.
  • Dynamic Tipping Ranges: Quick-select buttons for common tip percentages.
  • Customizable Currency: Support for different symbols and formats.

Common Use Cases

  • Dining Out: Quickly calculating the tip and splitting the check at restaurants.
  • International Travel: Handling unfamiliar tipping customs in new countries.
  • Cabs & Services: Determining appropriate gratuity for taxi drivers, bellhops, and delivery.
  • Group Events: Splitting large event or catering bills fairly.
  • Budgeting: Tracking dining expenses and gratuity over time.

Tips & Best Practices

💡

Tipping in the US: 15-20% is standard for good service. Below 15% is often considered poor.

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No Tip Countries: In Japan and South Korea, tipping is not expected and can sometimes be seen as rude.

💡

Check for Service Charges: Many tourist areas include "service compris" (Italy/France), so no extra tip is needed.

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Round the Total: Rounding up to the nearest whole dollar makes it easier for everyone to pay cash.

💡

Tip Before Tax: Traditionally, tips are calculated on the pre-tax bill, though many now use the total.

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